Ole
Ray's Sloppies
2 lbs. ground beef, pork or chicken
1 small bell pepper chopped
1 medium onion chopped
2 tbs. Ole
Ray's Rubb-It
1/2 tsp. onion powder
1/2 tsp. garlic powder
Salt and Pepper to taste
Mix all ingredients into skillet and brown
Drain excess Grease
Add 2 cups Ole
Ray's Kentucky Red Bourbon BBQ sauce
Cover and Simmer about 15 minutes |